Restaurant guide

Friday Menu-March 15: MEATS: Catfish; Chicken casserole; Roast Beef. Veggies: Mashed potatoes, green beans, pinto beans, baked potato, glazed carrots, apples & slaw. Desserts: Lemon Cream Cheese Pie & Mississippi mud Cake

Wednesday menu: Meats: Turkey, dressing, gravy; Country fried steak w/gravy; Roast Beef. Veggies: Mashed potatoes, green beans, mixed beans, cranberry salad, sweet potato casserole, apples, slaw. Desserts: Banana pudding, cherry surprise, Chess pie.

Mar 12-Tuesday: Salisbury steak w/gravy; Country style bbq ribs; Roast beef. Veggies: Mashed potatoes, green beans, baked beans, cream corn; Mac & cheese, apples, slaw. Desserts: Chess pie or Cherry surprise.

Monday menu- March 11: Meats: Taco Cheese Casserole; Mesquite Chicken; Roast Beef. Veggies: Mashed potatoes, green beans, pinto beans, 7 layer salad, field peas, apples, slaw. Desserts: Pecan pie & Coca Cola cake.

March 10- Sunday: Meats: Turkey, dressing, gravy; Baked Ham; Roast Beef. Veggies: Mashed potatoes, green beans, baked beans, cranberry cranberry salad, 7 layer salad, whole kernel corn, apples, slaw. Desserts: Coca Cola cake; pecan pie & Elvis Presley cake

Mar 8-Friday; Meats: Catfish; Hamburger Steak; Roast Beef. Veggies: Mashed potatoes, green beans, white beans, tossed Salad, baked potato, apples, slaw. Desserts: Elvis Presley cake, fudge brownie & Buttermilk pie.

Thursday - Mar 7: Meats: Meatloaf; Salmon Patties; Roast Beef. Veggies: Mashed potatoes; green beans, white beans, turnip greens, cornbread salad, apples, slaw. Desserts: Fudge brownie & Buttermilk pie & banana pudding.

Turkey, dressing, gravy; Stuffed cabbage roll; Roast beef Veggies: Mashed potatoes, green beans, mixed beans, sweet potato casserole, apples, slaw. Desserts: Banana pudding & coconut cake

Mar 5-Tuesday: Meats: Country Ham; BBQ Riblets; Roast Beef. Veggies: Mashed potatoes, green beans, white beans, cream corn, fried okra, apples, slaw. Desserts: Coconut cake & Brown sugar pie.

Monday menu-March 4: Meats: Grilled pork chop; Ham; Roast Beef. Veggies: Mashed potatoes, green beans, pinto beans, marinated veggies, broccoli salad, apples, slaw Desserts: Fudge pie & Mandarin Orange pie.

Sunday -March 3: Turkey, dressing, gravy; Chicken Casserole; Roast Beef. Veggies: Mashed Potatoes, green beans, pinto beans, cranberry salad, glazed carrots, broccoli salad, apples, slaw. Desserts: Fudge pie, Mandarin Orange Cake & Banana pudding.

March 1-Friday menu: Meats: Catfish; Lemon Herb Chicken; Roast Beef. Veggies: Mashed potatoes, green beans, pinto beans, baked potato, broccoli & cauliflower salad, apples, slaw. Desserts: Mandarin Orange Cake & Cherry crunch.

Thursday menu: Salmon patties; Country fried steak w/gravy; Roast Beef. Veggies: Mashed potatoes, green beans, white beans, marinated veggies, turnip greens, apples, slaw. Desserts: Buttermilk pie & fudge brownie.

Wednesday menu: Turkey, dressing, gravy; Meatloaf; Roast Beef. Veggies: Mashed potatoes, green beans, mixed beans, sweet potato casserole, cranberry salad, apples, slaw. Banana pudding, apple crunch & Watergate salad.

Feb 26-Tuesday: Meats: Cheeseburger Casserole; Hamburger Steak; Roast Beef. Veggies: Mashed potatoes, green beans, pinto beans, grilled potatoes & onions, tossed salad, apples, slaw. Desserts: Blonde brownie & Strawberry Pie

Feb 25-Monday menu: Meats: BBQ Meatballs; Chicken pot pie; Roast beef. Veggies: Mashed potatoes, green beans, white beans, au gratin potatoes, macaroni salad, apples, slaw. Desserts: Carrot cake, Watergate salad, Chess pie.

Feb 24-Sunday menu: Turkey, dressing, gravy; Mesquite Chicken; Roast Beef. Veggies: Mashed potatoes, green beans, pinto beans, cranberry salad, cream style corn, macaroni salad, apples, slaw. Desserts: Honey Bun cake, Chess pie, Carrot Cake.

Friday menu-Feb 22: Meats: Catfish; Baked Ham; Roast Beef. Veggies: Mashed potatoes, green beans, pinto beans, broccoli Normandy w/cheese sauce; apples, slaw, baked potato. Desserts: Honey Bun Cake & Fudge Brownie.

Menu- Feb 21: Meats: Salmon Patties; Meatloaf; Roast Beef. Veggies: Mashed potatoes, green beans, white beans, turnip greens, macaroni & cheese, apples, slaw. Desserts: Fudge brownie, Brown sugar pie & Coca Cola cake.

Wednesday menu: Meats: Turkey, dressing, gravy; Chicken Casserole; Roast Beef. Veggies: Mashed potatoes, green beans, mixed beans, cranberry salad, sweet potato casserole, apples, slaw, crunchy pea salad. Desserts: Coca Cola cake & Banana pudding.